Sharp wood knife particularly good for herbs and vegetables. Slightly bruises herbs while cutting, releasing oils and flavors. Features our signature chiseled handle.Available in Walnut (pictured) and Cherry. Approximate length is 14", please allow for some slight variation due to handmade nature.
Unrelenting sharpness, blade color: white, handle color: black, unparalled purity will never brown foods, ultra lightweight, zirconia 206 advanced ceramic, razor-sharp bladeFeaturesCeramic Santoku Knife5.5"Blade Color: WhiteHandle Color: BlackUnrelenting sharpnessUnparalled purity will never brown foodsNo metallic ions to transfer won't alter the taste, smell or appearance of foodWill never rustUltra lightweightZirconia 206 advanced ceramicFor stronger denser...